Traditional Ethiopian Coffee - 250 grams

    Description

    Why Ethiopia?​

    Ethiopia, the country where coffee originated. In the highlands of this beautiful country, in the Sidamo region, our coffee beans grow amidst lush green landscapes and under bright sunshine. Grown by local coffee farmers with centuries-old traditions, our coffee offers a taste experience deeply rooted in this country's history.

    What makes our Traditional Ethiopian Coffee special.

    This coffee is distinguished by its complex flavour profile. With tangy acidity and subtle nuances of flavour, it is a unique experience. Its silky body and rich aromas pay homage to Ethiopia's rich heritage.

    Flavour profile

    • Aroma: Macadamia, chamomile, dark chocolate, blackcurrant, sweet straw, dried prunes
    • Summary: With the first sip, you taste the essence of Ethiopia. Lively notes of macadamia, chamomile, dark chocolate, blackcurrants, sweet straw and dried plums envelop your taste buds. This is a coffee with a distinctly fruity character.
    • Origin: ​Sidamo, Ehtiopia
    • Bean type: ​100% Arabica
    • Available in: 500 grams and 250 grams

    Traditional Ethiopian Coffee - 250 grams

      Product form

      €9,95

        • Free shipment above €50,- in the Netherlands
        • Ordered before 15:00? Shipped on the same business day!
        • 25 stores in the Netherlands
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        Description

        Why Ethiopia?​

        Ethiopia, the country where coffee originated. In the highlands of this beautiful country, in the Sidamo region, our coffee beans grow amidst lush green landscapes and under bright sunshine. Grown by local coffee farmers with centuries-old traditions, our coffee offers a taste experience deeply rooted in this country's history.

        What makes our Traditional Ethiopian Coffee special.

        This coffee is distinguished by its complex flavour profile. With tangy acidity and subtle nuances of flavour, it is a unique experience. Its silky body and rich aromas pay homage to Ethiopia's rich heritage.

        Flavour profile

        • Aroma: Macadamia, chamomile, dark chocolate, blackcurrant, sweet straw, dried prunes
        • Summary: With the first sip, you taste the essence of Ethiopia. Lively notes of macadamia, chamomile, dark chocolate, blackcurrants, sweet straw and dried plums envelop your taste buds. This is a coffee with a distinctly fruity character.
        • Origin: ​Sidamo, Ehtiopia
        • Bean type: ​100% Arabica
        • Available in: 500 grams and 250 grams

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